New keto cooking: fresh ideas for delicious low-carb meals at home

Chef Michael Silverstein brings his culinary know-how into your home with this collection of fresh, flavorful recipes that reimagine Keto cuisine. Instead of falling back on the typical "diet" substitutions, the unique dishes in this book have been carefully developed to feature big, bold flavors and smarter cooking methods that set them apart from other Keto recipes. Learn how easy it is to create healthier, restaurant-worthy food at home, whether for your family, a date night or your next dinner party.

Michael has you covered with recipes like: Spice-Rubbed Pork Tenderloin with Orange Gastrique, Juicy Argentinean Skirt Steak & Chimichurri, Seared Scallops with Pea Puree & Prosciutto Crisps, Grilled Chicken Shawarma with Dill Yogurt Sauce, Spiced Carrot Cake with Cardamom Cream Cheese Frosting, and Tres Leches Cupcakes with Cinnamon Whipped Frosting.--.